Experience the essence of Easter with our exquisite Easter Colomba! Crafted by Villa d’Este’s Pastry Chef, this iconic Italian delicacy is made with premium ingredients and delicate slow-rising dough infused with passion and dedication to tradition.
Shipment details:
Dear customer,
Following your purchase, our team will contact you regarding the payment of shipping costs: €40.00 for each Colomba ordered. The countries involved, excluding Italy, are EU countries (such as France, Germany, Spain, Netherlands), Switzerland, and the UK.
Out of stock
The colomba has always been the most traditional and loved dessert during Easter time.
Among the selected and refined ingredients chosen carefully by our Villa d’Este Pastry Chef there are certainly icing, almonds, slow leavening and a lot of passion.
A recipe with a unique taste to enjoy Easter in sweet company.
| Weight | 1,6 kg |
|---|---|
| Dimensions | 25 × 32 × 15 cm |
| Allergens | Gluten, It may contain traces of nuts and soy |
| Ingredients | Butter (pasteurized milk cream, probiotics), sugar, egg yolk, yeast, vanilla, candied orange peels (15.6%) (orange peels, glucose syrup, sugar), icing (16%): [sugar, hazeknut flour (21,7%), almonds (21,7%), egg white], Wheat 00 flour |
| Average nutritional values per 100g of product | Energy kj 2058 kj, Energy kcal 494 kcal, Fat 22,2 g, of which saturated fatty acids 9,7 g, Carbohydrates 66,3 g, of which sugar 37,8 g, Protein 8,1 g, Salt 0,3 g |
| Net weight | 1000 g |
